Fruity banana bread that everyone will love!
SugarTwin® SUCRALOSE Granulated White
unsalted butter (melted)
spiced dark rum
bananas and mango pieces (mashed)
all purpose flour
1/2 tsp. each
baking powder and baking soda
Preheat oven to 350 F. Spray with baking spray or grease a baking loaf pan. Combine in a mixing bowl the sugar, cream and butter. Combine eggs, milk, liquors and bananas, raisins and mango pieces. Add dry ingredients in another mixing bowl and carefully shake into butter mixture. Combine well, then pour the batter into loaf pan and bake at least 1 hour or until a toothpick inserted comes out clean. Cool 25-30 minutes in pan.